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Hoadley Hills Farm

Pasture Raised, Pork Jowl Bacon-

Pasture Raised, Pork Jowl Bacon-

$18.00 USD
$18.00 USD
Sale Sold out
Jowl is similar in composition to bacon—it has tender meat layered between white strips of fat that cook up nice and crispy on a skillet. But jowl is not as uniform as bacon. It has larger and fewer layers of fat and meat, unlike pork belly, which has thinner more numerous individual layers.
The Pork Jowl Filet boasts an exquisite flavor profile. It has a perfect balance of lean meat and delicate fat, which contributes to its rich and savory taste. The marbling throughout the meat enhances the flavor and adds a luscious melt-in-your-mouth texture.
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